Rawesome cultured cashew cheeses are a pure whole food non-dairy alternative, made only with raw cashews, filtered water and spices, cultured with organic enzymes. With no added oils, gums nor fillers, Rawesome offers a truly healthy vegan option, naturally gluten-free and soy-free too. Non-GMO.
Perfectly enhances the flavor of any food item, adding a creamy fermented nutty element in the mix, and a load of nutrition. It’s great on sandwiches, wraps, paninis, bagels, pastas, rice and quinoa bowls, pizzas, soups, sauces, as a dip or side dish.
Vegan | Gluten Free | Soy Free | Dairy Free | Non GMO
Ingredients: Cashews, filtered water, organic enzyme culture, sea salt, black pepper, garlic powder.
*due to the nature of this product we are unable to ship it - available for local pick-up and delivery only*